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Happened to chance upon Dessertchowzan and had their white chendol. It’s different from other places. Their “jelly” for one is not green. It has some similarities to “thick bee hoon” with a nice coconut flavour. The gula melaka was shiok as well. Was recommended to add a scoop of durian on top and I totally have no regrets going for it!
Will definitely be back again for it!
I ordered the mango pomelo sago with mango pop takeaway. They were generous with the portions and super yum! A great lovely dessert even after a full meal.
Cheng tng was so good I had to dapao some back for my parents! The white chendol with red bean and ginger milk pudding are also must-tries
Very ho jiak! will be back!
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